Brazilian Reserve is crafted from 100% Brazilian Arabica beans, medium roasted to highlight chocolate and nutty notes with a distinctive sweet finish. Balanced and easy to drink, this coffee suits home brewers, cafés and offices, offering moderate intensity and a smooth, clean finish.
Key Features
100% Brazilian Arabica
Medium roast with chocolate and nutty aroma
Sweet with a distinctive nutty aftertaste
Moderate intensity and caffeine
Suitable for black or milk-based coffee
Tasting Profile
Aroma — Chocolate and nuts
Flavour — Sweet with a distinctive nutty aftertaste
Finish — Smooth and clean
Brewing Methods
Pour Over (V60 or Chemex)
Batch Brew / Drip Coffee
Aeropress
Stovetop (Moka Pot)
Home Espresso Machines
Recommended Recipe (Espresso)
Grind — Fine
Water Temperature — 93°C
Ratio — 18g coffee to 36ml yield (1:2)
Recommended Recipe (Filter)
Grind — Medium
Water Temperature — 93°C
Ratio — 20g coffee to 340ml water (approx. 1:17)
A smooth, balanced coffee with sweet chocolate notes and a clean nutty finish.
