Indian Robusta Reserve is crafted from 100% Indian Robusta beans, medium-dark roasted to highlight bold flavour with earthy depth and spiced complexity. Known for its very high caffeine content and strong character, it performs well in espresso and milk-based coffee.
Key Features
100% Indian Robusta
Medium-dark roast with bold, earthy character
Very high caffeine content
Balanced intensity with spiced complexity
Suitable for espresso or milk-based coffee
Tasting Profile
Aroma — Deep and aromatic
Flavour — Bold with earthy and spiced notes
Finish — Clean and lingering
Brewing Methods
Espresso Machines
Stovetop (Moka Pot)
Aeropress
Recommended Recipe
Grind — Fine
Water Temperature — 93°C
Ratio — 18g coffee to 36ml yield (1:2)
A bold Robusta with earthy depth, spiced complexity and a clean, lingering finish.
